Pillsbury Dough Sheet Cinnamon Rolls - 2 separate dough into 5 rolls. Simply unroll the pillsbury dough sheet, sprinkle on the cinnamon and sugar mixture, roll it up, and cut it into slices. Lay dough out flat, if needed press/pinch together triangle perforations. Web they’re incredibly easy to make! Spread cinnamon sugar mixture evenly over. In a bowl, mix together butter, brown sugar, and cinnamon. Place in bottom of pan, spacing slightly apart. Web 2 cans (8 oz) refrigerated pillsbury™ original crescent rolls (8 count) or 2 cans (8 oz) refrigerated pillsbury™ original crescent dough sheet ; Pop them in the oven and in just a few. Web 1 heat oven to 350°f.
1 cup powdered sugar ; Web 2 cans (8 oz) refrigerated pillsbury™ original crescent rolls (8 count) or 2 cans (8 oz) refrigerated pillsbury™ original crescent dough sheet ; Lay dough out flat, if needed press/pinch together triangle perforations. In a bowl, mix together butter, brown sugar, and cinnamon. Place in bottom of pan, spacing slightly apart. Web they’re incredibly easy to make! Simply unroll the pillsbury dough sheet, sprinkle on the cinnamon and sugar mixture, roll it up, and cut it into slices. 2 separate dough into 5 rolls. Spread cinnamon sugar mixture evenly over. Web 1 heat oven to 350°f. Pop them in the oven and in just a few. Pour whipping cream over tops of rolls.