Sheet Pan Apple Pie Bars - Web directions in a large bowl, combine flour, salt and baking powder. Roll out 1 portion of dough between 2 large sheets of waxed paper. In a separate cup, beat the egg. Add the shortening and cut into the flour using a pastry knife. Sift the flour, 1 tbsp sugar and salt into a large bowl. Preheat the oven to 350˚f. Web instructions preheat oven to 350°. Web directions step 1 for the crust and topping: Cut in shortening until mixture resembles coarse crumbs. Step 2 in a large bowl using an electric mixer, beat the butter, sugars, and.
Using a pastry cutter, cut in the cold butter until the mixture becomes. Cut in shortening until mixture resembles coarse crumbs. Web instructions preheat the oven to 375º fahrenheit. In a separate cup, beat the egg. In a stand mixer bowl, combine flour and salt. Place egg yolks in a 2/3 cup measuring cup. Sift the flour, 1 tbsp sugar and salt into a large bowl. Web instructions preheat oven to 350°. Step 2 in a large bowl using an electric mixer, beat the butter, sugars, and. Web directions step 1 for the crust and topping: Add the shortening and cut into the flour using a pastry knife. Roll out 1 portion of dough between 2 large sheets of waxed paper. Preheat the oven to 350˚f. Web directions in a large bowl, combine flour, salt and baking powder.