Sheet Pan Bone In Pork Chops - Cut and season potatoes with olive oil, salt, pepper, garlic powder, and grated parmesan cheese. Rub the pork chops with ½ teaspoon of salt, black pepper, and garlic powder. Web instructions preheat oven to 425 degrees and grease a baking sheet. Place the brussels sprouts and. Web instructions preheat oven to 450°f (232°c). Add the olive oil, paprika, brown sugar, garlic powder, and salt and pepper to a small bowl and mix until it forms a. Web instructions preheat your oven to 400 degrees fahrenheit. Set aside to dry brine while preparing and. Rub the mixture onto both sides.
Web instructions preheat your oven to 400 degrees fahrenheit. Cut and season potatoes with olive oil, salt, pepper, garlic powder, and grated parmesan cheese. Add the olive oil, paprika, brown sugar, garlic powder, and salt and pepper to a small bowl and mix until it forms a. Rub the mixture onto both sides. Web instructions preheat oven to 450°f (232°c). Place the brussels sprouts and. Set aside to dry brine while preparing and. Web instructions preheat oven to 425 degrees and grease a baking sheet. Rub the pork chops with ½ teaspoon of salt, black pepper, and garlic powder.