Sheet Pan Gnocchi Cherry Tomatoes - Stir the olive oil, garlic powder, onion powder, oregano, red pepper flakes, salt and pepper in a small bowl. Place a rack in middle of oven; Web use your hands to rub oil all over the gnocchi and tomatoes. Web place 2 pints cherry tomatoes (halve the tomatoes if large) and 1 pound gnocchi on a rimmed baking sheet. Drizzle with 2 tablespoons olive oil, season with 1/2 teaspoon kosher salt and 1/4 teaspoon. Get all those herbs on there! Arrange the gnocchi and tomatoes into a single layer on the pan. Diamond crystal or ¾ tsp. Morton kosher salt on a rimmed baking sheet. On a large sheet pan add the gnocchi, red bell pepper, yellow bell pepper, red onion, cherry tomatoes, minced garlic, olive oil, oregano, basil, salt, thyme, red pepper flakes, and.
Arrange the gnocchi and tomatoes into a single layer on the pan. On a large sheet pan add the gnocchi, red bell pepper, yellow bell pepper, red onion, cherry tomatoes, minced garlic, olive oil, oregano, basil, salt, thyme, red pepper flakes, and. Web place 2 pints cherry tomatoes (halve the tomatoes if large) and 1 pound gnocchi on a rimmed baking sheet. Toss the gnocchi and tomatoes with the. Diamond crystal or ¾ tsp. Web use your hands to rub oil all over the gnocchi and tomatoes. Place a rack in middle of oven; Get all those herbs on there! Web mix everything together: Drizzle with 2 tablespoons olive oil, season with 1/2 teaspoon kosher salt and 1/4 teaspoon. Stir the olive oil, garlic powder, onion powder, oregano, red pepper flakes, salt and pepper in a small bowl. Toss onion, garlic, tomatoes, gnocchi, 3 tbsp. Web how to make cherry tomato sheet pan gnocchi. Morton kosher salt on a rimmed baking sheet. Sprinkle generously with salt and pepper.