Sheet Pan Hamburger Sliders - For this recipe, i used 88/12 lean ground beef, but. In a large bowl, combine the ground beef, salt, pepper, worcestershire sauce, and grated onion. Combine all of the hamburger ingredients in a bowl and press into a 9 x 13 baking pan or half quarter sheet pan. Preheat the oven to 425ºf. Prepare a 13x9 nonstick rimmed sheet pan. Web firstly, prepare the hamburger meat. Sprinkle half of the ground beef on the sheet pan, and press it down to one even layer. Web place the bottom buns (ideally still in 1 piece) on a sheet pan and top them with the onions. Place a piece of parchment on a quarter sheet pan (9” by 13”). Mix well until all ingredients are.
Sprinkle half of the ground beef on the sheet pan, and press it down to one even layer. Cover with cheese slices and return to oven until cheese has melted, about 2 minutes. Web preheat the oven to 400°f. For this recipe, i used 88/12 lean ground beef, but. Prepare a 13x9 nonstick rimmed sheet pan. Mix well until all ingredients are. Preheat the oven to 425ºf. Web place the bottom buns (ideally still in 1 piece) on a sheet pan and top them with the onions. In a large bowl, combine the ground beef, salt, pepper, worcestershire sauce, and grated onion. With a knife or pizza cutter, slice meat into 15 square. Web firstly, prepare the hamburger meat. Combine all of the hamburger ingredients in a bowl and press into a 9 x 13 baking pan or half quarter sheet pan. Place a piece of parchment on a quarter sheet pan (9” by 13”).