Sheet Pan Italian Sausage And Potatoes - Lined a rimmed baking sheet with aluminum foil and spray with cooking spray. Spread potatoes out onto a baking sheet. Preheat oven to 425 degrees f. Preheat oven to 425f (use convection if you have it). In a small bowl, whisk. Add the sausage, potatoes, onions, evenly drizzle with olive. Preheat oven to 400 degrees f. Add the cut potatoes and onions to a large bowl. Toss potatoes with olive oil, salt, pepper, and oregano. Add 2 tablespoons olive oil, garlic powder, salt, rosemary, thyme and black pepper to the potatoes.
Preheat oven to 400 degrees f. Line a baking sheet with aluminum foil for easier cleanup if desired. Preheat oven to 425f (use convection if you have it). Line a 9x13 inch baking pan with foil. Preheat the oven to 400°f. Lined a rimmed baking sheet with aluminum foil and spray with cooking spray. Toss potatoes with olive oil, salt, pepper, and oregano. In a small bowl, whisk. Add the sausage, potatoes, onions, evenly drizzle with olive. Add the prepared potatoes and garlic to the baking sheet, add olive oil and toss to coat all sides. Preheat the oven to 425f and set racks to the lowest and the middle level of the oven. Add the cut potatoes and onions to a large bowl. Spread potatoes out onto a baking sheet. Add 2 tablespoons olive oil, garlic powder, salt, rosemary, thyme and black pepper to the potatoes. Preheat oven to 425 degrees f.