Sheet Pan Mushroom Parmigiana - The recipe uses portobello mushrooms, serving as an excellent base for the tomato sauce and rich mozzarella. (don’t skimp here, as the olive oil. From the new york times ingredients. Web jump to recipe. Web it offers all the delicious flavors of a traditional parmesan dish with much less effort. This smart weeknight dinner offers all the comforting flavors of a classic parmigiana, but with minimal work. Portobello mushrooms are stuffed with marinara and mozzarella cheese before being roasted in the oven with. Web to the sheet pan, add the mushroom caps in between the tomatoes, gill side up, and drizzle each generously with olive oil.
This smart weeknight dinner offers all the comforting flavors of a classic parmigiana, but with minimal work. (don’t skimp here, as the olive oil. The recipe uses portobello mushrooms, serving as an excellent base for the tomato sauce and rich mozzarella. Web to the sheet pan, add the mushroom caps in between the tomatoes, gill side up, and drizzle each generously with olive oil. From the new york times ingredients. Web it offers all the delicious flavors of a traditional parmesan dish with much less effort. Portobello mushrooms are stuffed with marinara and mozzarella cheese before being roasted in the oven with. Web jump to recipe.