Strawberry Sheet Cake Recipe - Web preheat the oven to 350 degrees f (175 degrees c). Place a rack in the upper third of the oven and preheat oven to 350 degrees f. Web begin by adding your strawberries to a blender or food processor and blending. You should have 1 3/4 cups strawberry puree. Cake flour, baking powder, baking soda and salt. Web in a medium sized bowl add the dry ingredients: In another bowl or measuring cup add these wet ingredients:. Puree strawberries in a blender. Slowly add 3 cups of the powdered sugar separately mixing well after each addition. You will need 1 cup of pureed strawberries for the cake batter, plus an additional ¼ cup of pureed strawberries for.
You should have 1 3/4 cups strawberry puree. Web add the vanilla and mix well. Place a rack in the upper third of the oven and preheat oven to 350 degrees f. In another bowl or measuring cup add these wet ingredients:. Add 2 tablespoons of the strawberry puree and the reserved 1 teaspoon of strawberry. Cake flour, baking powder, baking soda and salt. Whisk until well blended and set aside. Slowly add 3 cups of the powdered sugar separately mixing well after each addition. Web in a medium sized bowl add the dry ingredients: You will need 1 cup of pureed strawberries for the cake batter, plus an additional ¼ cup of pureed strawberries for. Puree strawberries in a blender. Web preheat the oven to 350 degrees f (175 degrees c). Web begin by adding your strawberries to a blender or food processor and blending.